Lobster (Mexican and European)
Large, large-clawed crustacean. Lobsters can live for at least a hundred years, and there are indications that they may not die of old age at all. Many lobster stocks are inaedequately managed and monitored.
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The Monterey Bay Aquarium rates Mexican lobster as "Best Choice" while painting a complex picture of US lobster. The MCS rates European lobster as 1-2.